Home / Wusthof Classic 4.5" Asian Utility Knife
  • Wusthof Classic 4.5
  • Wusthof Classic 4.5
  • Wusthof Classic 4.5
  • Wusthof Classic 4.5
  • Wusthof Classic 4.5

Wusthof Classic 4.5" Asian Utility Knife

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  • Detail

    W��STHOF��S a best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of highly durable synthetic material �C Polyoxymethylene (POM) �C which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight-edge blade, which allows it to be used as a mini cook��s knife as well as a paring knife. The new knife is perfectly designed for low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the CLASSIC 4.5-inch Asian Utility Knife performs effortlessly when cutting, slicing, or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables, and cheeses, and can even be used to trim meats and poultry.

    Product Feature

    • The shape of the blade gives room for knuckles/fingers when used as a prep knife
    • Comfortable grip allows for better use of the entire length of the blade
    • The thin blade is honed to a 14�� bevel
    • Great for those moments when a large blade is too unwieldy and a small blade lacks enough power
    • Forged from a single piece of high carbon, stain-resistant German stainless steel with full tang
    • Ergonomic and comfortable triple-riveted black poly handle
    • Razor sharp hand honed PEtec edge

    Product Information

    • Dimension :?4.5 x 1 x 0.4 inches
    • Item Weight: 4 ounces
    • Origin: Solingen, Germany
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